Sunday, March 9, 2014

Capers...


what are capers, recipes, condiment, receipts

Owwwhhh...capers tu jeruk kudup bunga rupanya.

Capers are the unripened flower buds of Capparis spinosa, a prickly, perennial plant which is native to the Mediterranean and some parts of Asia. Their use dates back to more than 1200 B.C.E. where they are mentioned as a food in the Sumerian cuneiform Gilgamesh, an ancient retelling of a great flood and ark legend.


capers

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